We already have four teas from Japan’s earliest harvest—Shincha teas. The name literally means “first tea,” and in Japan, this season is a major event.

A new batch of oolongs from Taiwan, including the novelty Alishan Jin Xuan Oolong, Pre Qing Ming Gaba Green, Premium Jasmine Oolong, Premium Rose Oolong, and many other delicacies.

Fresh teas from the Puttabong, Singuli, Balasun, Okayti, Ambootia, Phuguri, and Millikthong gardens. The unique aroma and flavor of the First Flush from Darjeeling.