Tea Pottery by Petr, from wood-kiln as well as electricity-fired. Hand.made glazes, play of fire and ashes.

Fresh teas from the Orange Valley, Phuguri, and Millikthong gardens. The unique aroma and flavor of the First Flush from Darjeeling.

So called Pre Qing Ming are teas harvested before the spring Qing Ming holiday are considered to be the most fine and delicate. Bi Luo Chun and Red Jade White.